Forager Pinot Noir illustrates that careful, experienced selection, blending and maturation of Pinot Noir lots grown in the Willamette Valley can deliver delicious flavors and interest. Excellent low-yielding sites, classic low-impact Burgundian winemaking techniques and careful maturation in top new Frenchoak capture the typicity of this area - and the purity of this noble red grape variety.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.